BANQUET MENU

“Perfetto!”

 

ANTIPASTI (Appetizer)

CAESAR SALAD WITH ROSEMARY CROUTONS

(Served To Each Guest)

FOCACCIA BREAD WITH CHECCA TOMATO

PIZZA MARGHERITA

(Will Be Placed on The Center of The Table Family Style)

 

SECONDI (Second Course)

PENNE ALLA NORMA

Penne With Sautéed Eggplant, Fresh Tomatoes And Melted Mozzarella

(Served To Each Guest)

PICCATA DI POLLO

CHICKEN BREAST SAUTÉED WITH LEMON AND CAPER SAUCE

sautéed broccoli, carrots and roasted potatoes

(Will Be Placed In The Center Of The Table For Everyone Family Style)

 

DESSERT

TIRAMISU’

$45