OlivA

DINNER PARTY MENU “Perfetto!”

(For 10 People or More)

 

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ANTIPASTI (Appetizer)

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CAESAR SALAD WITH ROSEMARY CROUTONS

(Served To Each Guest)

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FOCACCIA BREAD WITH CHECCA TOMATO

And

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PIZZA MARGHERITA

(Will Be Placed In The Center Of The Table Family Style)

 

SECONDI (Second Course)

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PENNE ALLA NORMA

Penne With Sautéed Eggplant, Fresh Tomatoes And Melted Mozzarella

(Served To Each Guest)

And

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PICCATA DI POLLO

CHICKEN BREAST SAUTÉED WITH LEMON AND CAPER SAUCE

sauteed broccoli, carrots and roasted potatoes

(Will Be Placed In The Center Of The Table For Everyone Family Style)

 

DESSERT

TIRAMISU’

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$40