ANTIPASTI (Appetizer)

TRICOLORE SALAD

Arrugula, Radicchio and Endive With Shaved Parmesan, Balsamic Dressing

(Served To Each One)

FOCACCIA BREAD WITH CHECCA TOMATO

And

GOLDEN FRIED CALAMARI WITH ARRABBIATA SAUCE

And

PIZZA MARGHERITA

(Will Be Placed In The Center Of The Table Family Style)

PRIMI PIATTI (First Course)

GNOCCHI PESTO

Home-Made Potato Dumplings With Tasty Pesto Sauce

And

PENNE ALLA NORMA

Penne With Sautéed Eggplant, Fresh Tomatoes And Melted Mozzarella

(A Combo Plate Of The Two Pasta Will Be Served To Each Guest)

SECONDI PIATTI (Second Course)

TAGLIATA DI MANZO

New York Angus Steak Seared And Sliced, Topped With Arrugola And
Shaved Parmesan Cheese

And

SCAMPI ALLA GRIGLIA

Barbecued Giant Scampi Shrimp Drizzled With Garlic, Lemon And Olive Oil

And

SAUTEED BROCCOLI, CARROTS AND ROASTED POTATOES

(Will Be Placed In The Center Of The Table For Everyone Family Style)

DESSERT

TIRAMISU’, CHOCOLATE CAKE, LEMON SORBET

(Will Be Placed In The Center Of The Table Family Style)

($42)
 
Have A Great Time From Everyone At OlivA

(818) 789 4490